editorial素材 - LAM DONG, VIETNAM - SEPTEMBER 2, 2012: The farming sturgeon fish in cage culture in Tuyen Lam lake. Several species of sturgeons are harvested for their roe, which is made into caviar, a luxury food
LAM DONG, VIETNAM - SEPTEMBER 2, 2012: The farming sturgeon fish in cage culture in Tuyen Lam lake. Several species of sturgeons are harvested for their roe, which is made into caviar, a luxury food