素材 - A close-up of a creamy panna cotta aux fruits rouges dessert, a smooth and delicate Italian dessert, adopted by French cuisine, made with heavy cream, sugar, gelatin, and vanilla, served in individual glasses or ramekins, and topped with a fresh and vibrant red berry coulis, made from raspberries, strawberries, and blackcurrants, and a sprig of fresh mint, showing its elegant presentation, and the contrasting colors and flavors, reminiscent of a French bistro setting, and ready to be enjoyed as a light and refreshing ending to a rich meal, isolated on a clean white background.
作品情報
A close-up of a creamy panna cotta aux fruits rouges dessert, a smooth and delicate Italian dessert, adopted by French cuisine, made with heavy cream, sugar, gelatin, and vanilla, served in individual glasses or ramekins, and topped with a fresh and vibrant red berry coulis, made from raspberries, strawberries, and blackcurrants, and a sprig of fresh mint, showing its elegant presentation, and the contrasting colors and flavors, reminiscent of a French bistro setting, and ready to be enjoyed as a light and refreshing ending to a rich meal, isolated on a clean white background.
- ID：246774420
- 作品種別：
- 作者名：Herasymchuk Volodymyr
キーワード
- adopted
- aux
- berry
- bistro
- blackcurrant
- close
- color
- contrasting
- cotta
- couli
- cream
- creamy
- cuisine
- delicate
- dessert
- elegant
- enjoyed
- flavor
- french
- fresh
- fruit
- gelatin
- glass
- heavy
- individual
- it
- italian
- light
- made
- mint
- panna
- presentation
- ramekin
- raspberry
- ready
- red
- refreshing
- reminiscent
- rouge
- served
- setting
- showcasing
- smooth
- sprig
- strawberry
- sugar
- topped
- up
- vanilla
- vibrant
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