素材 - A close-up of a galette des Rois, a traditional French pastry served during the Epiphany, with a flaky puff pastry filled with frangipane (almond cream), and a hidden fève (bean), decorated with intricate patterns and a golden crown, showing the festive and decorative presentation, isolated on a clean white background.
作品情報
A close-up of a galette des Rois, a traditional French pastry served during the Epiphany, with a flaky puff pastry filled with frangipane (almond cream), and a hidden fève (bean), decorated with intricate patterns and a golden crown, showing the festive and decorative presentation, isolated on a clean white background.
- ID：246773852
- 作品種別：
- 作者名：Herasymchuk Volodymyr
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