写真素材 - Cookers are cutting meat from plov (pilaf) for serving, Tashkent, Uzbekistan. The signature dish of Uzbekistan cooked with rice, meat, carrots and onions. Pilaf is a traditional food at Central Asia.
Cookers are cutting meat from plov (pilaf) for serving, Tashkent, Uzbekistan. The signature dish of Uzbekistan cooked with rice, meat, carrots and onions. Pilaf is a traditional food at Central Asia.