写真素材 - Ongol-Ongol is traditional snacks typical of West Java, Indonesia. Made from sago flour, palm sugar, pandan leaves, and sprinkled with grated coconut. Selected focus.
Ongol-Ongol is traditional snacks typical of West Java, Indonesia. Made from sago flour, palm sugar, pandan leaves, and sprinkled with grated coconut. Selected focus.